Well, meat slicers are commonly referred to as meat slicers because they are often used with beef steak or roasts.
However, there are a few things you may want to learn about how to slice meat using meat slicer. You should never:
Slice Meat Using Meat Slicer
- Slice meat that has bones. This may cause serious damage to your machine. No matter how powerful or automatic your machine is, get rid of all the bones before slicing down your chunk of meat.
- Slice fully frozen meat. Those who are familiar with these tools knows how it goes when you attempt a slice on frozen foods.
- The results are not pleasing especially when you need a decent fine cut. If the meat is frozen solid, allow for a few hours so the meat can thaw.
Helpful link: http://www.wikihow.com/Slice-Meat